SESAME SEED POWDER
Make and share this Sesame Seed Powder recipe from Food.com.
Provided by CoffeeMom
Categories Asian
Time 20m
Yield 1 1/2 cups
Number Of Ingredients 2
Steps:
- Place sesame seeds in a strainer and run water over the seeds, wetting them throughly.
- Place in a cast iron pan over low heat. Stir the seeds constanly to ensure even browning and plumping, about 4-5 minutes. Do not burn the seeds.
- Remove from stove and sprinkle with salt. Pound, mash or blend the seeds until they turn into a fine powder.
- Store in a glass jar.
Nutrition Facts : Calories 1100.2, Fat 95.4, SaturatedFat 13.4, Sodium 4672.1, Carbohydrate 45, Fiber 22.7, Sugar 0.6, Protein 34
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love