Steps:
- Combine chicken broth, agave nectar, soy sauce, and sesame oil, add chicken and let stand 10 minutes. Remove chicken, add arrowroot powder to broth mixture. In a wok, heat sesame oil over medium heat, add ginger. Cook until it sizzles, about two minutes. Add broccoli, cook for one minute. Add carrots, cook for two minutes Add chicken and cook until it is cooked through, two-three minutes. Add broth mixture and bring to a boil, stirring occasionally. Cook until broth thickens, one to two minutes. Serve over rice. Sprinkle with sesame seeds.
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