SERENDIPITY BREAD

SERENDIPITY BREAD image

Categories Cheese

Number Of Ingredients 10

1 1/4 cups water
2 tablespoons butter
2 tablespoons white sugar
2 tablespoons milk powder
1 1/2 teaspoons salt
3 1/3 cups bread flour
1 1/2 teaspoons active dry yeast
2 tablespoons olive oil
2 teaspoons (optional) garlic salt
4 ounces (optional) feta cheese, crumbled

Steps:

Place the first set of ingredients into the pan of the bread machine in the order recommended by the manufacturer. Do not put in the olive oil, garlic powder or feta cheese! Select DOUGH cycle; press START.
Preheat an outdoor grill for medium heat. When the cycle has ended, turn the dough out onto a lightly floured surface, and divide into 2 halves. Roll each half out into a circle that is about 9 or 10 inches across. Brush the top of each circle with olive oil.
Place the bread circles oil side down onto the grill. Brush the other side with olive oil, and watch carefully. When the bottom side is browned, turn over the bread, and grill the other side until golden.
If desired, sprinkle with garlic powder and feta cheese.