SEASHELLS' CROCK POT BBQ RIBS!

Seashells' Crock Pot BBQ Ribs! image

This is the only recipe I use to make ribs. It is simple and the meat just falls of the bone. Everyone loved them. Tender, full of flavor and they weren't greasy.

Provided by seashells63

Categories Pork

Time 10h30m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

3 1/2 lbs pork back ribs or 3 1/2 lbs beef ribs
1/4 cup brown sugar, packed
1 teaspoon salt
1/2 teaspoon pepper
2 -3 tablespoons liquid smoke
2 garlic cloves, chopped
1 medium onion, sliced
1/2 cup cola
1 1/2 cups barbecue sauce, your favorite

Steps:

Spray inside of 4 to 5 quart slow cooker with cooking spray.
Remove inner skin from ribs.
Mix brown sugar, salt, pepper, liquid smoke and garlic.
Rub mixture into ribs.
Cut ribs into 4 inch pieces.
Layer ribs and onion in crock pot.
Pour cola over ribs.
Cover and cook on low heat setting 8 to 9 hours or until tender.
Remove ribs from pot.
Drain and discard liquid.
Pour BBQ sauce into shallow bowl.
Dip ribs into sauce.
Place ribs in crock pot
Pour any remaining sauce over ribs.
Cover and cook on low heat setting one more hour.

Nutrition Facts : Calories 1107.2, Fat 65.1, SaturatedFat 23, Cholesterol 273.9, Sodium 1727.2, Carbohydrate 53.6, Fiber 1.1, Sugar 41.7, Protein 76.2