SEARED PORK CHOPS WITH CREAMY MUSHROOMS
This yummy recipe is easy enough for week nights and still good enough for company. How can you lose?
Provided by Annacia * @Annacia
Categories Steaks and Chops
Number Of Ingredients 10
Steps:
- Heat a large skillet over med-high heat. Sprinkle chops with salt and pepper. Add oil, then chops to pan. Cook until golden, about 4 mins per side. Remove to a plate.
- Add onion, garlic and mushrooms to the pan. Cook until soft, about 3 minutes Add juice and simmer until absorbed, 6-8 minutes Add the cream. Cook until slightly thickened, about 1 minute
- Stir in the chives, if using, and return the chops with any juices on the plate to the pan and heat through.
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