SEAFOOD SALAD

Seafood Salad image

I enjoy seafood salad, but could not get it to taste as well as some I'd been served, until I found this recipe. My favorite way to eat this is in avocado halves.

Provided by Dawn399

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

8 ounces elbow macaroni (cooked)
1 -2 cup crab (cooked) or 1 -2 cup lobster (cooked)
1 cup sliced celery
1 cup diced cucumber
1/2 cup mayonnaise
1/2 cup sour cream
3 tablespoons lemon juice
2 tablespoons capers
1 teaspoon salt
1/4 teaspoon dry mustard
1/8 teaspoon Tabasco sauce
Old Bay Seasoning (optional) or paprika (optional)
salad greens

Steps:

Mix all ingredients together in a large bowl, except for salad greens and Old Bay or Paprika.
Serve mixture on salad greens and sprinkle with Old Bay seasoning or Paprika or *variation* serve in avocado halves.

Nutrition Facts : Calories 194.5, Fat 4.5, SaturatedFat 2.3, Cholesterol 10, Sodium 504.8, Carbohydrate 32.5, Fiber 1.8, Sugar 2.5, Protein 6

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