SEAFOOD DIP

Seafood Dip image

This recipe started out as a shrimp dip. However, I cook a lot of seafood and always have some left over. I now make this dip using a mixture of shrimp and leftovers from the previous nights seafood dinner. It's always delcious whatever the combination.

Provided by Jewel Cammarano

Time 25m

Number Of Ingredients 6

Ingredients

1 (8 oz) pkg cream cheese, softened
1/2 c mayonnaise
1 c mixed seafood (shrimp, crab and whitefish)
1/4 c grated parmesan cheese
2 Tbsp chopped fresh parsley or cilantro
2 clove garlic, minced

Steps:

1. Beat cream cheese and mayo in medium bowl with electric mixer on medium speed until well blended.
2. Add remaining ingredients; mix well. Cover; refrigerate several hours or until chilled.
3. Serve with crackers or toast rounds or other.

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