SEAFOOD DELIGHT

Seafood Delight image

Super savory and creamy, this is a delight for the senses!

Provided by Vickie Raven

Categories Seafood

Time 2h

Number Of Ingredients 14

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Ingredients

18 slice dense white bread
2 c milk
1 c mayonnaise
4 large eggs
1 medium diced green pepper
1 small jar chopped pimentos
3/4 c chopped celery
1/4 c chopped onions
1 can(s) sliced mushrooms (drained)
2 can(s) crabmeat drained or chopped crab lumps
1 can(s) cream of mushroom soup
2 c shredded cheddar cheese
1 stick butter
SEAFOOD DELIGHT

Steps:

1. Trim crust from bread, butter both sides. Layer half of slices on bottom of 9X13 baking dish.
2. Combine all other ingredients except soup & cheese....(save those for next day) into a bowl and stir, Pour 1/2 mixture on top of one layer of bread, add other half of bread and pour remaining ingredients on top of last layer of bread.
3. Cover with saran wrap & refrigerate overnight. Next day, combine soup & shredded cheese. Spread over top of layer of bread. Bake at 350 degrees 1 hour. Serve with crisp salad and white wine and ENJOY!!!

*** Explore more Seafood Delight Recipes »

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