'SEABOLT'S SMOKED SALMON PATE'

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'Seabolt's Smoked Salmon Pate' image

This is delectable and delicious, spread on thin crackers or pumpernickel bread. The recipe comes directly from Oak Harbor, Wa. When DH and I were on our honeymoon there in the early 90's, we stopped in at this little deli. They gave me the recipe. Don't even know if they are still there, but their recipe lives on. Hope you like this as much as we do!

Provided by silly sally

Categories     Spreads

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 7

1/4 lb cream cheese
1/4 lb smoked salmon
1 tablespoon lemon juice
1/2 tablespoon minced dried onion
1/2 tablespoon dried parsley
1/4 teaspoon garlic powder
mayonnaise or lemon juice, for thinning (optional)

Steps:

  • Mix all ingredients and thin down with a little mayonnaise or lemon juice if desired.
  • Enjoy.

Nutrition Facts : Calories 90.8, Fat 7.4, SaturatedFat 4.3, Cholesterol 25.1, Sodium 204.8, Carbohydrate 1.2, Fiber 0.1, Sugar 0.3, Protein 5

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