SEA SHELL PASTA SALAD OR WHEELIE PASTA SALAD

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Sea Shell Pasta Salad or Wheelie Pasta Salad image

This recipe was designed with children in mind, for parties, potlucks and picnics. You can add other veggies to the salad that your child/ren enjoys. This is a great side dish for a themed "Under the Sea" or pool party. Pasta shells, crunch veggies and cheese cut into star or fish shapes create a side dish loved by backyard sailors.

Provided by NcMysteryShopper

Categories     Lunch/Snacks

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 6

6 ounces medium pasta shells (2 cups) or 6 ounces wagon wheel macaroni (2 cups)
2 small carrots, thinly bias-sliced
1 medium cucumber, seeded and shredded
1 medium yellow sweet pepper, cut in very small triangles
1/3-1/2 cup Italian salad dressing
4 ounces American cheese or 4 ounces child's favorite cheese

Steps:

  • Cook pasta according to package directions.
  • Drain and rinse with cold water; drain again.
  • Combine pasta, carrots, cucumber and pepper.
  • Add dressing and toss to coat.
  • Chill for 1 to 4 hours.
  • Use a small star or fish shaped cutter to cut cheese slices into small stars (or cube).
  • Toss in salad before serving.

Nutrition Facts : Calories 240.9, Fat 10.5, SaturatedFat 4.7, Cholesterol 19.9, Sodium 347.5, Carbohydrate 27.9, Fiber 1.9, Sugar 3.3, Protein 9.2

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