SEA SALT CHOCOLATE FUDGE FROSTING
This five-ingredient chocolate fudge frosting has a gourmet salty kick from the addition of fine sea salt.
Provided by Faith McDevitt
Categories Desserts Frostings and Icings Chocolate
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Combine confectioners' sugar, butter, and milk in a saucepan. Bring to a boil, stirring constantly. Remove from heat and stir in chocolate chips until melted. Reheat over low heat if frosting hardens too quickly; thin out with milk if needed. Add salt so frosting is sweet with a mild salty kick.
Nutrition Facts : Calories 140.4 calories, Carbohydrate 16.3 g, Cholesterol 13.8 mg, Fat 9.1 g, Fiber 0.8 g, Protein 0.8 g, SaturatedFat 5.6 g, Sodium 149.4 mg, Sugar 15.1 g
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