This tender and moist chicken recipe makes its own delicious gravy in your crock, I used the gravy on my mashed potatoes.
Provided by Nancy Allen
Categories Chicken
Time 4h5m
Number Of Ingredients 5
Steps:
- 1. Place the 4 chicken breasts in your crockpot.
- 2. In a bowl mix your sour cream, dry onion soup and mushroom soup together and spread mixture over top of breasts. Sprinkle freshly chopped basil or oregano (I used both)
- 3. On lowest setting, cover your crock and let it cook 4 hours. Makes a wonderful gravy for mashed potatoes or biscuits. Hope you enjoy!
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