A Sottish recipe that is a bit different than the others. Posted for ZWT6. I am guessing on the servings.
Provided by Elaniemay
Categories Scones
Time 35m
Yield 1 batch, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Rub the cold butter in the flour.
- Add all other ingredients and knead until a nice dough is formed.
- Roll the dough out until it is 1 cm thick.
- Cut out circles, using a glass. Brush the top with some milk.
- Sprinkle the grated cheese on top.
- Bake 15 minutes at 180 degrees. Serve with butter.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #breads #eggs-dairy #european #scottish #cheese #scones #quick-breads
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