SCHINKEN NUDELN
A great recipe for leftover ham from Gooseberry Patch; submitted by Christine Middleton. Cooking times are approximate.
Provided by Miss Fannie
Categories One Dish Meal
Time 22m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook spaghetti according to package directions; drain. Meanwhile, heat oil and butter in a large skillet. Saute onion until translucent; add ham and bacon, if using. Cook until meat is done; quickly stir in seasonings. Remove ham mixture from skillet and keep warm. Add spaghetti to skillet; tom with ham mixture. Let fry without stirring until spaghetti turns golden on bottom. Stir from bottom, mixing everything together; fry until heated through. Just before serving, reduce heat to low and pour in eggs. Stir and cook 3 to 5 minutes, until eggs are cooked. Serve with catsup, if desired.
Nutrition Facts : Calories 490.3, Fat 17.8, SaturatedFat 6.2, Cholesterol 107.7, Sodium 85.7, Carbohydrate 58.6, Fiber 2.8, Sugar 2.9, Protein 22.4
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