SCALLOPS WITH SOBA NOODLES AND DASHI BROTH
Make and share this Scallops With Soba Noodles and Dashi Broth recipe from Food.com.
Provided by kumiko_aki
Categories One Dish Meal
Time 12m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- cook soba noodles 5 minutes and drain. rinse under cold water.
- put mirin, shoyu, vinegar, dashi granules, and 3 cups water in a saucepan. bring to a boil then reduce heat and simmer 4 minutes. add spring onion.
- heat chargrill pan till very hot and sear scallops on both sides for 1 minute.
- divide noodles among 4 serving bowls and pour 3/4 cup of broth into each bowl. top with six scallops each.
Nutrition Facts : Calories 311.4, Fat 1.2, SaturatedFat 0.2, Cholesterol 29.7, Sodium 1621.5, Carbohydrate 52.5, Fiber 0.3, Sugar 0.6, Protein 25.5
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