SCALLOPS WITH BACON

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Scallops with Bacon image

Provided by Food Network Kitchen

Categories     appetizer

Time 28m

Number Of Ingredients 7

1 package bamboo skewers
1 pound fresh scallops
1/4 pound bacon
2 tablespoons honey
1 tablesoon vinegar
2 tablespoons mustard
2 tablespoons olive oil

Steps:

  • Soak skewers in bowl of water. Drain. Wrap 1/2 slice bacon around scallop and place on skewer. In small bowl combine honey, vinegar, mustard and olive oil. Brush onto scallops and bacon. Place on baking pan and broil for 3-4 minutes per side or until crispy. Serve.

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