SCALLOPED POTATOES WITH KIELBASA
Steps:
- Slice, red potatoes, onions, & kielbasa into quarter size slices.
- Layer in large deep baking dish. In-between layers of each add 3 butter pats, salt, pepper, & sprinkle about 1/8 cup of flour per layer. When finished layering, add milk to top of baking dish.
- Bake 350°F for about 1-1/2 hrs or until potatoes soft.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
