SCALLOPED POTATOES WITH KIELBASA

Scalloped Potatoes with Kielbasa image

Provided by My Food and Family

Categories Recipes

Time 2h

Number Of Ingredients 7

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Ingredients

5-6 medium red potatoes, sliced
1 large onion, sliced
1 pound ring kielbasa
3/4 stick butter
Salt & pepper to taste
3/4 cup flour (approx.)
Milk

Steps:

Slice, red potatoes, onions, & kielbasa into quarter size slices.
Layer in large deep baking dish. In-between layers of each add 3 butter pats, salt, pepper, & sprinkle about 1/8 cup of flour per layer. When finished layering, add milk to top of baking dish.
Bake 350°F for about 1-1/2 hrs or until potatoes soft.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g