This is my version of scalloped apples made up in an attempt to keep the sugars as low as possible. I don't think that they can get any lower because you can't take the sugars out of the apples.
Provided by Annacia
Categories Dessert
Time 1h5m
Yield 4-6
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Peel, core and slice apples, put apples in a buttered shallow baking dish.
- Add water.
- Mix sugars, cinnamon and allspice.
- Sprinkle over apples along with lemon juice, bread crumbs and nutmeg.
- Dot with margarine.
- Bake about 45 minutes until apples are soft. Serve warm or cold.
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