SCALLOPED APPLE BAKE

Scalloped Apple Bake image

Number Of Ingredients 9

1/4 cup margarine or butter, melted
1/4 cup sugar
2 teaspoons grated orange peel
1 teaspoon ground cinnamon
1 1/2 cups PEPPERIDGE FARM corn bread stuffing
1/2 cup coarsely chopped pecan
1 (16-ounce) can whole cranberry sauce
1/3 cup orange juice or water
4 large cooking apples, cored and thinly sliced (about 6 cups)

Steps:

1. Lightly mix margarine, sugar, orange peel, cinnamon, stuffing, and pecans. Set aside.2. Mix cranberry sauce, juice, and apples. Add half stuffing mixture. Mix lightly. Spoon into 8-inch square baking dish. Sprinkle remaining stuffing mixture over apple mixture.3. Bake at 375°F for 40 minutes or until apples are tender.EXCHANGES2 1/2 Carbohydrate1 1/2 Monounsat FatPYRAMID SERVINGS1 Sweet1 Fruit1/2 Starch1 1/2 FatNUTRITION FACTSCalories 235 Calories from Fat 76Fat 8 g Saturated Fat 1 gCholesterol 0 mgSodium 163 mgCarbohydrate 41 g Dietary Fiber 3 g Sugars 31 gProtein 1 gRecipe provided courtesy of Campbell Soup Company.

Nutrition Facts : Nutritional Facts Serves