SAVUER ELEGANT PORK CHOPS

SAVUER ELEGANT PORK CHOPS image

Categories Pork

Number Of Ingredients 9

4 double cut, bone in pork chops
Kosher salt and black pepper
2 cups brown sugar
2 cups soy sauce
1 tablespoon molasses
1 and 3/4 cup ketchup
1 and 1/2 cup Heinz chili sauce
2 tablespoons French dressing
1 tablespoon dry mustard

Steps:

Step 1: Season pork chops with salt and pepper. Whisk together 1/2 cup brown sugar, soy sauce, molasses and 1 cup of water. Pour mixture over meat. Cover with plastic wrap or put on gallon size baggie and marinate in refrigerator for at least 4 hours. Step #2: Heat oven to 375. Drain pork chops and transfer to 9" by 13" baking dish. Whist together remaining brown sugar, ketchup, chili sauce, French dressing, mustard and 1/3 cup of water in a bowl. Pour sauce over pork chops and bake, turning pork chops and basting occasionally until pork chops are tender and sauce has thickened, about 45 minutes to 1 hour. Let pork chops rest 10 minutes before serving.