Make and share this Savoury Sausage Casserole recipe from Food.com.
Provided by Millereg
Categories One Dish Meal
Time 9h20m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- ---To Prepare The Rice---.
- Spray an 8 x 8-inch pan with cooking spray.
- Rinse rice with cold water and drain.
- Spread in prepared pan.
- Cover the rice very generously with boiling water.
- Cover pan with foil.
- Place pan in a cold oven.
- Turn oven on to 450°F.
- When it reaches that temperature, turn the oven off and leave the rice in the oven overnight without opening the door.
- It will be cooked when you get up in the morning.
- ---To Finish The Casserole---.
- Brown sausage in a large skillet.
- Add green pepper, celery, and onion and continue cooking until vegetables are soft.
- Drain off excess fat.
- Add remaining ingredients, mixing well.
- Stir in cooked wild rice.
- Pour into a sprayed 3-quart casserole dish.
- Cover and bake 45 minutes to 1 hour at 325°F or until heated through.
Nutrition Facts : Calories 455.3, Fat 25.3, SaturatedFat 10.6, Cholesterol 90.8, Sodium 515.2, Carbohydrate 27.4, Fiber 2.7, Sugar 3.4, Protein 29.7
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