Make and share this Savory Spinach Artichoke Dip recipe from Food.com.
Provided by gooseygrl
Categories High In...
Time 26m
Yield 10-15 serving(s)
Number Of Ingredients 9
Steps:
- 1) in a medium-large pot, melt butter over med-high heat.
- 2) add onions to butter and saute.
- 3) reduce heat to medium.
- *** mixing continuously, add ingredients in the following order:.
- a) thawed spinach.
- b) cream cheese.
- c) sour cream.
- d) monterey jack.
- e) chopped artichoke hearts.
- f) red pepper.
- 4) remove from heat and slide dip into a serving crock.
- 5) top with parmesan cheese and a spinkle of red pepper flakes.
- 6) serve with hot tortilla bread or chips.
- (my personal preference is the tortilla bread).
Nutrition Facts : Calories 354.8, Fat 31.9, SaturatedFat 19.9, Cholesterol 87.9, Sodium 468.4, Carbohydrate 6, Fiber 2, Sugar 1, Protein 13.2
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