SAVORY SCRAMBLED EGGS RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Savory Scrambled Eggs Recipe image

Make an ordinary scrambled eggs recipe extraordinary when cream cheese is added. This Savory Scrambled Eggs Recipe features a unique flavor for the morning.

Provided by My Food and Family

Categories     Breakfast & Brunch

Time 20m

Yield Makes 6 servings.

Number Of Ingredients 6

2 Tbsp. margarine
8 eggs
1/3 cup milk
1/4 tsp. salt
1/8 tsp. pepper
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

Steps:

  • Melt margarine in large skillet on low heat. Meanwhile, beat eggs, milk and seasonings with wire whisk until well blended. Add to skillet.
  • Cook until eggs begin to set, stirring occasionally.
  • Add cream cheese; continue cooking until cream cheese is melted and egg mixture is completely set, stirring occasionally. Serve with toast slices, if desired.

Nutrition Facts : Calories 200, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 305 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 10 g

There are no comments yet!