SAVORY RICE BAKE

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Savory Rice Bake image

Make and share this Savory Rice Bake recipe from Food.com.

Provided by Jan in Lanark

Categories     Long Grain Rice

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 onion, chopped fairly fine
4 tablespoons butter
1 1/4 cups rice
1 sprig thyme
1 sprig parsley
1 bay leaf
2 cups stock, of your choosing

Steps:

  • Fry onions in butter until soft.
  • Wash rice, rinse under cold water and dry.
  • Add rice to onions and fry for 3 minutes.
  • Add herbs and stock.
  • Add salt and pepper to taste and set uncovered in 450 oven.
  • Bake 20 minutes and remove herbs.

Nutrition Facts : Calories 332.3, Fat 11.9, SaturatedFat 7.4, Cholesterol 30.5, Sodium 103.2, Carbohydrate 51, Fiber 1.3, Sugar 1.2, Protein 4.5

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