This is delicious, and unlike many salads, has no sweetness at all. You can replace the bacon with finely cubed ham, or bologna to make it taste like authentic German potato salad.
Provided by MJaz9053
Categories Potato
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook potatoes in boiling, salted water until tender.
- Peel and cube potatoes.
- Toss in large bowl with celery, onion, and bacon bits.
- In a small bowl, blend mayo, relish, celery seed, vinegar, mustard, and spices.
- Fold dressing in to potatoes.
- Cover and chill thoroughly.
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