SAVORY PORK CHOPS (5-STAR!)
I wanted to name these "5-Star Pork Chops", but hubby said he wanted them called "Savory Pork Chops" instead (and it is his recipe after all. lol). But, they taste like you are eating at a 5-Star Restaurant!! Seriously, these are amazing!
Provided by Lauren Conforti
Categories Pork
Time 40m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350.
- 2. Cut 2 slits in each chop. Slide the sliced garlic into the slits.
- 3. Mix remaining dry ingredients. Rub onto both sides of meat.
- 4. Place on baking sheet with a rack to keep them raised up. Sprinkle with Balsamic Vinegar & Olive Oil.
- 5. Roast at 350 for 30-45 mins, or until done.
- 6. Serve with a little Horseradish Sauce on the side for dipping.
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