SAVORY PARMESAN STICKS

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Savory Parmesan Sticks image

I really like how easy this recipe is and how good these smell when baking. They look pretty on the table. Change up the herbs to your own tastes.-Viki Ailport of West Lakeland, Minnesota

Provided by Taste of Home

Time 20m

Yield 20 breadsticks.

Number Of Ingredients 4

1 package (17.3 ounces) frozen puff pastry, thawed
1 egg, lightly beaten
1-1/2 cups grated Parmesan cheese
1 tablespoon dried rosemary, crushed

Steps:

  • Brush one side of each puff pastry sheet with egg; sprinkle with cheese and rosemary. Cut each sheet into ten 1-in. strips. Place 1 in. apart on greased baking sheets. , Bake at 400° for 10-13 minutes or until golden brown.

Nutrition Facts : Calories 150 calories, Fat 9g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 176mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 2g fiber), Protein 4g protein.

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