SAVORY NUT BALLS

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Savory Nut Balls image

Delicious vegetarian appetizer. These nut balls have a meaty taste and are very addictive! You can easily vary the types of nuts and spices to suit your taste.

Provided by ranch-girl

Categories     Lunch/Snacks

Time 40m

Yield 48 1

Number Of Ingredients 13

3/4 cup finely ground walnuts
1/2 cup finely ground sunflower seeds
1/2 cup finely ground cashews
1/4 cup finely ground almonds
1 small onion, coarsely grated
2 beaten eggs or 4 egg whites
3/4 cup whole wheat bread crumbs, finely ground
1 cup cooked brown rice
1 tablespoon soy sauce
1/2 teaspoon poultry seasoning
2 tablespoons chopped fresh basil or 1 tablespoon dried basil
1 cup alfalfa sprout, chopped
prepared mustard (for dipping, e.g. dijon, raspberry, honey, etc.)

Steps:

  • Preheat oven to 350°F.
  • Note: you can use any combination of ground nuts and seeds to equal 2 cups.
  • Mix all ingredients except mustard.
  • Form one inch balls.
  • Place on oiled cookie sheet.
  • Bake until light brown and crunchy, about 20 minute.
  • Serve with assorted mustards for dipping.

*** Explore more Savory Nut Balls Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #appetizers     #lunch     #snacks     #vegetarian     #dietary     #taste-mood     #savory

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