SAVORY MOLASSES GRILLED PORK TENDERLOIN

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Savory Molasses Grilled Pork Tenderloin image

The sweet and savory glaze on this pork tenderloin adds extra flavor to the juicy meat. Cook time includes marinading.

Provided by Chris from Kansas

Categories     Pork

Time 8h23m

Yield 8 serving(s)

Number Of Ingredients 6

1/2 cup molasses
1/4 cup coarse-grained Dijon mustard
2 tablespoons apple cider vinegar
1 teaspoon salt
4 (3/4 lb) pork tenderloin
vegetable oil cooking spray

Steps:

  • Combine first 4 ingredients and brush half of the mixture over pork.
  • Cover and chill 8 hours.
  • Chill remaining glaze.
  • Spray grill rack with cooking spray.
  • Grill pork with lid covered, 18 to 20 minutes or until a meat thermometer inserted into thickest portion registers 160 degrees.
  • While cooking, turn once and baste with reserved glaze during last 8 minutes.

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