SAVORY GRILLED POTATOES RECIPE
"These potato packets are so easy to prepare ahead of time, then pack in the cooler for camping trips or picnics and toss on the grill when needed," notes Darlene Brenden of Salem, Oregon. "The mayonnaise, seasonings and cheese really coat the potatoes and turn them into something special."
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first seven ingredients. Add potatoes and onion; toss gently to coat. Spoon onto a double thickness of greased heavy-duty foil (about 18 in. square). Dot with butter. Fold foil around potato mixture and seal tightly. Grill, covered, over medium heat for 30-35 minutes or until potatoes are tender, turning once.
- Yield: 2 servings.
- Originally published as Savory Grilled Potatoes in Country Woman
- July/August 2005, p39
- Nutritional Facts
- serving (2 cups) equals 497 calories, 34 g fat (11 g saturated fat), 43 mg cholesterol, 622 mg sodium, 42 g carbohydrate, 4 g fiber, 6 g protein.
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