SAVORY DROP BISCUITS

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Savory Drop Biscuits image

The addition of cheese and green chilies makes these mouthwatering biscuits wonderfully moist. They're a fabulous accompaniment to soup and stew.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 2 dozen.

Number Of Ingredients 7

2-1/2 cups biscuit/baking mix
1 cup shredded cheddar cheese
1 can (4 ounces) chopped green chilies, drained
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2/3 cup whole milk

Steps:

  • In a medium bowl, combine the first six ingredients; mix well. Stir in milk just until moistened. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 450° for 10 - 12 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 74 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 209mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

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