SAVORY CHAVRIE HERB CHEESECAKE
Unique & Savory, goat cheese compliments this cheesecake recipe. Velvety texture and creaminess of the goat cheese allows for a wonderful dish!
Provided by Corrinne J
Categories Cheesecake
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Shell Directions:.
- Pre heat oven to 350°F.
- Blend all ingredients together until mixed well.
- Press into the bottom of a 9 inch baking dish or false bottom pan.
- Bake for 10 minutes to crisp up the shell.
- Cheese Cake Directions:.
- Blend Chavrie® with eggs and mix well.
- Add the remaining ingredients and mix.
- Scatter the spinach evenly over the bottom of the pre baked shell.
- Pour custard into the shell.
- Bake at 350°F until a knife blade inserted into the cake comes out clean about 45 minutes.
- Use Roast Garlic and Herb Chavrie® ® omit the herbs in batter.
Nutrition Facts : Calories 384.8, Fat 28.1, SaturatedFat 18.4, Cholesterol 123.8, Sodium 625.4, Carbohydrate 10, Fiber 0.5, Sugar 2.7, Protein 23
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