How to make Sauteed Spinach With Red Onion, Bacon, and Blue Cheese Recipe
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Prep Time: 5 mins
- Cook Time: 5 mins
- Total Time: 10 mins
- Heat oil in a large nonstick skillet or Dutch oven over medium-high heat.
- Add onion and cook, stirring, until beginning to soften, about 1 minute.
- Add garlic and cook, stirring, until fragrant, about 30 seconds more.
- Add spinach and cook, stirring, until just wilted, about 2 minutes.
- Remove from heat; stir in bacon and sprinkle cheese on top. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love