SAUTEED GNOCCHI

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Sauteed Gnocchi image

Something a little different to do with your pasta. This is really easy to throw together after work, and have on the table quickly.

Provided by Barbasol

Categories     European

Time 30m

Yield 2 serving(s)

Number Of Ingredients 7

1 lb frozen gnocchi
2 tablespoons butter or 2 tablespoons margarine
2 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup fresh romano cheese
3 tablespoons fresh parsley

Steps:

  • Cook gnocchi according to directions on package; drain.
  • Melt butter in sauté pan.
  • Add gnocchi and minced garlic.
  • Cook 3-4 minutes or until golden brown, turning constantly.
  • Stir in salt and pepper during last 2 minutes.
  • Toss with Romano cheese, top with parsley.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-1-or-2     #main-dish     #pasta     #european     #italian     #stove-top     #comfort-food     #pasta-rice-and-grains     #taste-mood     #equipment     #number-of-servings

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