SAUTEED CRIMINI MUSHROOMS

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SAUTEED CRIMINI MUSHROOMS image

Categories     Mushroom     Side     Sauté

Number Of Ingredients 8

1 tablespoon olive oil
Salt and pepper
1 tablespoon butter
1-teaspoon salt
1-1/2 pounds crimini mushrooms
3 tablespoons fresh thyme leaves, chopped
1/2 cup dry red wine
2 tablespoons chopped fresh parsley leaves

Steps:

  • Heat a large skillet over medium high heat. Add extra-virgin olive oil and butter. Add mushrooms and season with salt, pepper and thyme then cook 15 minutes until evenly browned and tender. Add wine and deglaze the pan. Add parsley and transfer mushrooms to a serving dish.

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