SAUTEED ASIAN GREENS

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Sauteed Asian Greens image

Make and share this Sauteed Asian Greens recipe from Food.com.

Provided by ratherbeswimmin

Categories     Greens

Time 35m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb chinese mustard greens (or bok choy or choy sum)
2 teaspoons sesame oil
1 garlic clove, minced
1 -2 teaspoon soy sauce

Steps:

  • 1 lb. Chinese mustard greens (or bok choy or choy sum).
  • 2 t. Asian sesame oil.
  • 1 clove garlic, minced.
  • 1-2 t. soy sauce.

Nutrition Facts : Calories 51.4, Fat 2.5, SaturatedFat 0.3, Sodium 112.3, Carbohydrate 5.9, Fiber 3.8, Sugar 1.9, Protein 3.3

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