SAUSAGE ONION CHILI

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Make and share this Sausage Onion Chili recipe from Food.com.

Provided by mydesigirl

Categories     Meat

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb pork sausage
1 lb ground beef
1 (10 1/2 ounce) can condensed French onion soup, undiluted
2 tablespoons chili powder
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon pepper
1 (15 1/2 ounce) can kidney beans, rinsed and drained
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1/2 cup water

Steps:

  • In a large saucepan cook meats until no longer pink.
  • Drain.
  • Add remaining ingredients and mix well.
  • Bring to a boil.
  • Reduce heat, cook and stir for 10-15 minutes or until thickened.

Nutrition Facts : Calories 783.9, Fat 50, SaturatedFat 17.1, Cholesterol 158.8, Sodium 2784.2, Carbohydrate 36.1, Fiber 9.5, Sugar 12.2, Protein 49.6

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