This appetizer can be as made hot as you like it by adjusting the number of peppers. I have never taken it anywhere without being asked for the recipe. I serve it in a small crock pot to keep it warm. This makes a large amount and it freezes well. I hope you enjoy it!
Provided by GaylaV
Categories Mexican
Time 45m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef, sausage meat and onion.
- Drain fat.
- Add the rest of the ingredients (except the tortilla chips).
- Simmer until the cheese melts.
- Serve warm with tortilla chips.
Nutrition Facts : Calories 180.2, Fat 12.4, SaturatedFat 6.4, Cholesterol 42.4, Sodium 782.5, Carbohydrate 5.7, Fiber 0.5, Sugar 3.4, Protein 11.2
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