SAUSAGE CHEESE ENGLISH MUFFINS
Make and share this Sausage Cheese English Muffins recipe from Food.com.
Provided by PCrocker
Categories Breakfast
Time 16m
Yield 18 serving(s)
Number Of Ingredients 3
Steps:
- Brown sausage in large skillet or saucepan and drain.
- Combine sausage and cheese and stir until cheese is completely melted.
- Split english muffins.
- Divide mixture equally by placing even amounts onto bottoms of english muffins.
- Replace tops and wrap with plastic wrap.
- Store in freezer bag and freeze until needed.
- To use: Microwave for 1 minute.
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