SAUSAGE CHEESE BALLS

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Make and share this Sausage Cheese Balls recipe from Food.com.

Provided by Gretchen Lauro

Categories     Pork

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 3

1 lb hot sausage
1 lb grated sharp cheddar cheese
3 cups Bisquick

Steps:

  • Blend sausage and cheese together.
  • Mix in Bisquick 1 cup at a time, and blend well.
  • roll into small to medium balls.
  • place on cookie sheet and bake at 350 for 20 minutes.
  • Watch that they dont burn.

Nutrition Facts : Calories 809.1, Fat 55, SaturatedFat 25.2, Cholesterol 135.3, Sodium 1599.2, Carbohydrate 41.5, Fiber 1.3, Sugar 7.8, Protein 35.4

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