SAUSAGE BACON BITES
Make and share this Sausage Bacon Bites recipe from Food.com.
Provided by shimmerysummersun
Categories Lunch/Snacks
Time 1h
Yield 3 dozen, 10 serving(s)
Number Of Ingredients 4
Steps:
- Cut bacon strips widthwise in half, cut sausage links in half. Wrap a piece of bacon around each piece of sausage. Place 1/2 cup brown sugar in a shallow bowl; roll sausages in sugar. Secure each with a toothpick. Place in a foil-lined baking pan. Cover and refrigerate for at least 4 hours or overnight.
- Sprinkle with 1 tablespoon of brown sugar. Bake at 350° for 35-40 minutes or until the bacon is crisp, turning once. Sprinkle with the remaining brown sugar.
- *I'm not sure how many people this would serve, so the serving size is a guess.
- **The preparation time does not include chilling time.
Nutrition Facts : Calories 379.3, Fat 31.2, SaturatedFat 10.4, Cholesterol 56.7, Sodium 630.1, Carbohydrate 13.6, Sugar 13.2, Protein 10.5
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