SAUSAGE AND TORTELLINI SOUP

Sausage and Tortellini Soup image

Enjoy a bowl of spicy Italian goodness with Sausage and Tortellini Soup. Rich with Mozzarella and baby spinach, you'll love Sausage and Tortellini Soup.

Provided by My Food and Family

Categories Recipes

Time 32m

Yield 10 servings, about 1 cup each

Number Of Ingredients 9

Ingredients

1 lb. hot Italian sausage
1 onion, chopped
1 qt. (4 cups) fat-free reduced-sodium chicken broth
2 cups water
1 cup OLIVO by CLASSICO Roasted Garlic Pasta Sauce
1 can (15.5 oz.) cannellini beans, rinsed
1 pkg. (9 oz) refrigerated cheese tortellini, uncooked
2 cups loosely packed baby spinach leaves
1 cup KRAFT Shredded Mozzarella Cheese

Steps:

Crumble sausage into large saucepan sprayed with cooking spray. Add onions; cook on medium heat 8 to 10 min. or until sausage is done, stirring frequently.
Drain sausage mixture; return to pan. Stir in chicken broth, water and pasta sauce. Add beans; stir. Bring to boil.
Add tortellini and spinach; stir. Cook 5 to 7 min. or until heated through, stirring frequently.
Serve topped with cheese.

Nutrition Facts : Calories 250, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 710 mg, Carbohydrate 21 g, Fiber 5 g, Sugar 3 g, Protein 18 g