SAUSAGE AND EGG BREAKFAST TACOS
Breakfast tacos are very popular in San Antonio. These are one of our favorites.
Provided by Beverley Williams
Categories Eggs
Time 15m
Number Of Ingredients 5
Steps:
- 1. Brown the sausage, crumbling it as it cooks. Drain off the grease.
- 2. Beat the eggs well. Pour into the skillet with the sausage.
- 3. Cook stirring often until the eggs are done.
- 4. Divide the sausage mixture evenly between the 6 torlillas, placing it in the center of each.
- 5. Sprinlke each with cheese. Add picante sauce if desired.
- 6. Roll each taco. Serve warm.
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