SAUERKRAUT & MEATBALLS

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Sauerkraut & Meatballs image

This is an easy meal. I take it to reunions and never come home with any. Many ask for the recipe. Try it if you like sauerkraut.

Provided by Trisha Beer

Categories     Casseroles

Time 8h20m

Number Of Ingredients 7

1 lb ground sirloin
1 lb bob evans orig. sausage
1/2 c minute rice
1 egg, beaten
1 medium onion chopped small
1 bag(s) sauerkraut
salt & pepper to taste

Steps:

  • 1. Mix all ingredients, except sauerkraut. Make into meatballs 1 1/2 to 2" round. Set aside.
  • 2. In a crockpot, place 1 bag of kraut (rinsed, its always salty). Put the crock pot on low.
  • 3. Add the meatballs on top of kraut and cover. Let cook for six to eight hours, on low.

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