SAUCY SAUCE

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Saucy Sauce image

A smooth mustardy tasting sauce, so easy to make, wonderful on either pork or chicken--makes a good meal better.

Provided by JoyfulCook

Categories     Sauces

Time 13m

Yield 6 1 cup, 6 serving(s)

Number Of Ingredients 8

1 ounce butter
3/4 cup water
1/4 cup dry white wine
1 chicken stock cube
2 teaspoons French's mustard
2 -3 teaspoons cornflour
1 tablespoon cream
salt and pepper

Steps:

  • Melt butter in pan.
  • Add water, wine, crumbled chicken stock cube and mustard; mix well.
  • Season and simmer for 5 minutes.
  • Combine cornflour and cream, stir into pan.
  • Stir until sauce boils and thickens.

Nutrition Facts : Calories 109.3, Fat 8, SaturatedFat 3.1, Cholesterol 13, Sodium 1170.1, Carbohydrate 5.6, Fiber 2.8, Sugar 0.8, Protein 3.9

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