SAUCY CROCK POT PORK CHOPS
These pork chops are awesome especially if you are a mushroom fan like me! Hope you enjoy them as much as I do. They are great over rice.
Provided by Chef corella
Categories Pork
Time 4h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Melt shortening in large skillet over med-high heat. Beat egg in one bowl. Mix flour and salt and pepper in another bowl.
- Dip pork chops in egg mixture, coat in flour then transfer to hot skillet. Brown chops on both sides turning once.
- Place chops into slow cooker. Arrange onions over chops. Sprinkle mushrooms over onions. Pour soup and milk over meat and veggies.
- Cover and cook in crock pot on high for 4-5 hours, or on low for 8-10 hours.
Nutrition Facts : Calories 560.5, Fat 33.1, SaturatedFat 11.3, Cholesterol 145, Sodium 856.3, Carbohydrate 30, Fiber 1.2, Sugar 3.9, Protein 32.6
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