JICAMA CITRUS SALAD WITH SANGRIA DRESSING
A tangy and refreshing citrus salad drizzled with sangria dressing. From Betty Crocker's Southwest Cooking. Posted for Zaar World Tour 5.
Provided by Tinkerbell
Categories Salad Dressings
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- For Dressing:.
- Put all ingredients into a tightly covered container and shake to combine.
- For Salad:.
- Arrange 4 orange segments in a half fan shape, with the points coming together at the center of the plate.
- On the opposite side arrange 3 grapefruit segments in a half fan shape, with the points coming together in the center & almost touching the oranges.
- Arrange about 5 jicama cubes down the center of the plate & over the ends of the citrus segments.
- Drizzle with sangria dressing.
- *Note: Fruit can also be all combined in a large serving bowl & passed with the dressing alongside.
Nutrition Facts : Calories 173.7, Fat 7.1, SaturatedFat 0.9, Sodium 3.8, Carbohydrate 26.8, Fiber 6.7, Sugar 16.8, Protein 1.8
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