SAUCY CAESAR CHICKEN SKILLET

Saucy Caesar Chicken Skillet image

It's a quick and easy weeknight chicken skillet, but this dish gets special-occasion flavor with Caesar dressing and freshly chopped parsley.

Provided by My Food and Family

Categories Home

Time 25m

Yield 4 servings

Number Of Ingredients 8

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Ingredients

4 small boneless skinless chicken breasts (1 lb.)
1 Tbsp. oil
1/4 cup KRAFT Classic Caesar Dressing
1/4 cup fat-free reduced-sodium chicken broth
2 Tbsp. chopped fresh parsley
1 tsp. dried basil leaves
4 plum tomatoes, seeded, chopped
2 Tbsp. OSCAR MAYER Real Bacon Bits

Steps:

Cook chicken in hot oil in large covered skillet on medium-high heat 4 min. on each side or until each breast is evenly browned on both sides.
Mix dressing, broth, parsley and basil until blended; pour over chicken. Bring just to boil; simmer on medium-low heat 3 min. or until chicken is done (165ºF).
Add tomatoes and bacon bits; mix well. Cook 2 to 4 min. or until tomatoes are just tender, stirring occasionally.

Nutrition Facts : Calories 250, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 75 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 27 g