This hearty all-in-one beef dish is packed with delicious strips of sirloin, onions, diced fresh carrots, diced fresh celery and a savory sauce that blends the flavors of garlic, sun dried tomatoes, red wine, rosemary and thyme. Slow cooked and served over warm egg noodles. This recipe is great for doubling or tripling by keeping the raw meat and sauce together in the freezer (in bags) for a quick hearty meal.
Provided by Chef Louisiana Girl
Categories One Dish Meal
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Put all ingredients (except egg noodles) in crock pot for 4 hours on high or 8 hours on low.
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