SATINY CHOCOLATE GLAZE
Make and share this Satiny Chocolate Glaze recipe from Food.com.
Provided by jas kaur
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a double boiler over hot, but not boiling water, combine chocolate chips, butter and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
- Spread warm glaze over top of cake, letting it drizzle down the sides.
Nutrition Facts : Calories 243.6, Fat 18.1, SaturatedFat 11.1, Cholesterol 22.9, Sodium 68.2, Carbohydrate 24.1, Fiber 1.9, Sugar 18.7, Protein 1.4
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